- How to make takakau !
- 600mls milk (approximately) Preparation of Takakau (Maori Bread): Pre-heat oven to 400 F (200C) Sift flour and baking powder into a large bowl. Make a well in the centre and pour in milk, combine mixture together. Turn out onto a floured bench and knead gently with floured hands
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Hi, Shakeal
ReplyDeleteIt’s Tarjzon. I like your recipe for takakau.
Did you make them at school or at home?
It is very cool that you put detail into your writing.
Well, have fun at school and see you soon.